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Cape Porpoise Regional Cuisine

• A WorldWeb.com Travel Guide to Regional Cuisine in Cape Porpoise, Maine.
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Pier 77 contains three levels of dining: the Main Room which seats 80, the Ramp Bar and Grille on the lower level, and the intimate Lighthouse room which is used for private parties of 10 to 25 people. Many regional dishes are served here, including range chicken, haddock, lobster and clams. The restaurant is open for lunch and dinner daily from June 1 to September 30, and from Thursday to Monday the rest of the year.
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Situated on Route 9 near Cape Porpoise and Kennebunkport, Lucas on 9 offers Maine diners a warm, family atmosphere paired with a menu of fresh seafood, steaks and the restaurant's signature dessert - bread pudding with warm whiskey sauce. Closed Tuesdays.
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Situated along Route 9, this Kennebunkport area restaurant offers local comfort food in the form of gourmet pot roasts, lobster stews and picattas, as well as hearty breakfasts and popular brunches. Visitors can expect a casual, old-fashioned atmosphere with a counter and booths.
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